Nutella Chili Hot Chocolate by Nutella

Ingredients:

1 1/2 tablespoons Mexican chili powder or regular chili powder
6 cups low-fat or non-fat milk
1 cup Nutella

Instructions:

Place chili powder and milk in a 4-quart saucepan and bring to a boil over medium heat. Whist in the Nutella until smooth and remove from heat to steep for 10 to 15 minutes (the longer the steeping, the "hotter" the drink). Reheat hot chocolate over medium heat to desired temperature and serve.

For an extra-rich treat, serve in mugs with whipped cream and cinnamon stick.

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