Crust:
1 cup walnuts
1 ¼ cup all purpose flour
½ cup butter or butter flavored crisco
½ cup flake coconut Filling:
2 8 oz pkgs cream cheese
2/3 cup sugar
2 eggs
2 teaspoons vanilla
1 21 oz can cherry pie filling
Instructions:
Preheat oven to 375 degrees. Grease 9 x 12 x 2 ½ pan and put it crust. Bake 10 minutes