Fruit Cake by Amanda (Nana) Michal

Ingredients:

4 eggs
1 c sugar 1 t vanilla
1c flour + 1 c flour (separate)
2 t baking powder
1/4 t salt
1 lb candied cherries
1 lb cannied pineapple
1 lb dates
1 quart coarsely chopped pecans

Instructions:

Beat eggs, add sugar and vanilla. Sift 1 c flour, salt, and baking powder then add to sugar and egg mixture. Beat well

Cut up fruit and nuts add 1 c flour and toss. Add to batter and mix well. Bake in tube pan about 1 hr 20 min at 300 in pan of water, bake last 15 to 20 min without water.

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-- RickMach - 04 Mar 2005