Fays Pecan Pie by FayYoung

3-4 eggs
2 T. butter
2 T. flour
3/4 cup Karo syrup
1 cup sugar
1 t. vanilla
pinch of salt
1 - 1 1/2 cups chopped pecans

Beat eggs, add butter, flour, syrup, sugar, vanilla, and salt. Put pecans in bottom of unbaked pie shell and add other ingredients mixed on top. Bake 350 degrees for about 1 hour.

It is simple, but good. The recipe on the Karo syrup bottle is delicious as well.

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Topic revision: r2 - 2006/09/17, RickMach
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