Chocolate Chip Toffee Bars by Donna Weatherly


2 1/3 cups flour
2/3 cup brown sugar
3/4 cups margarine
1 egg slightly beaten
1 cup coarsly chopped walnuts
12 oz package semi sweet chocolate chips
14 oz can sweetened condensed milk
10 oz package toffee bits


Preheat oven to 350 degrees. Mix together flour and sugar. Cut in margarine until mixture resembles coarse crumbs. Add egg and mix well. Stir in 1 1/2 cups chocolate chips and nuts. Reserve 1 1/2 cups of the mixture. Lightly coat 9"x13" pan with cooking spray and press remaining crumbs into pan. Bake 10 minutes. Pour condensed milk over crust. Top with 1 1/2 cups toffee bits. Sprinkle reserved crumbs over and then remaining 1/2 cup chocolate chips. Bake 25 to 30 minutes. Top with remaining toffee bits. Cool. Enjoy!
Topic revision: r2 - 2010/01/30, RickMach
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