Pumpkin Bars by GlendaMach

Ingredients:

2 c flour
2 teaspoon baking powder
2 teas ground cinnamon
1 teas baking soda
1 teas. salt
4 eggs
1 15 oz can of pumpkin
1 2/3 c sugar
1 c oil
3/4 c chopped pecans

3 oz package of cream cheese
1/4 cup butter
1 teaspoon vanilla
2 cups powdered sugar

Instructions:

Stir dry ingredients together and set aside. In large mixer bowl beat eggs, pumpkin, sugar and oil. Add flour mixture and beat until well combined. Stir in chopped pecans. Bake in non-greased 15 by 10 by 1 pan at 350 for 25 to 30 min. Cool and frost with cream, cheese frosting (below)

Cream Cheese Frosting: Beat a 3 oz pkg of cream cheese with 1/4 c butter and 1 t vanilla. until fluffy, gradually add 2 c powdered sugar and beat till smooth.